Aunt Judy's Casserole

Source:	Mom
Category:	Pasta
Cuisine:	Italian

Ingredients:
  1 package(s) Shell Noodle Pasta
  16 oz. Red Sauce
  1 lb. Ground Beef
  1 can(s) Peas
  1 can(s) Corn
  1 can(s) Sliced Black Olives (optional)
  16 oz. Shredded Cheddar Cheese

Directions:
  1:	Cook Noodles as Directed

  2:	Brown ground beef, season to taste

  3:	In crock pot layer sauce, beef, cheese, noodles, corn, peas, olives then meat again.  Most crock pots will hold two layers

  4:	Put on high until it boils, then turn to low.  Can be refrigerated overnight